Your shopping cart is empty. To add items to your cart, click the "Add to cart" button after selecting the items you want.   A Premier Meat Company Specializing in Portion Cut Meats Fichera Foods 703 North Second St. Philadelphia, PA 19123 Phone: 215.625.8325

"We've used Fichera Foods products for over ten years and their fine products have helped Ralph's Restaurant remain a well-respected name in Philadelphia. At Ralph's, Fichera Foods portion controlled products like veal, chicken and beef are used for all of the entrees that we serve to those who dine at our restaurant. The high quality and great service is the reason that we continue to do business with Fichera Foods, and that same quality and service is better than any of it's kind in this industry. Using Fichera Foods products will keep your customers very happy and eager to return to your establishment. Fichera Foods is the essential ally to have when running a restaurant." Jimmy Rubino Head Chef Ralph's Restaurant 760 South 9th St. Philadelphia, PA Jimmy Rubino's Ralph's of South St. 110 East Butler Ave. Ambler, PA

Don't just take our word for the quality of Fichera Food products. Here is what some of the best in the food business have to say about our quality and service. I've been cooking for over 20 years in different aspects of the restaurant industry. Places ranging from intimate dining eateries to large hotel casinos. I met Steve Fichera while working at a former restaurant in Cherry Hill, NJ. Fichera Foods has always given me the attention and prompt service that I need and always supplies a consistent and tender product. Several years later, I met Bruce Fichera who continued to carry-on the superior one-on-one service I need as the executive chef of LaPosata Ristorante. His product speaks for itself with its quality, and the service is second to none. Joe Vento Executive Chef La Posata 892 N. Route 73, Greentree Square Marlton, NJ As a native of Athens, Greece, former resident and executive chef of the Wyndham Hotel in Montego Bay, Jamaica, and current executive chef of the Hilton Resort on the West Coast, I use Fichera Foods for all their excellent steak, veal, and chicken products. Each is unique in its own way, and the taste, texture, and appearance is phenomenal. When I was in Jamaica, Fichera Foods products were far and away the best on the island. His prompt delivery time and efficient service is essential to the Hilton, and all of Fichera Foods clients. Fichera Foods professional and personal attitude are as superior as the taste of their products. Angelo Konidis Executive Chef Hilton - West Coast Region

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